Take Five Holiday Stir-Fry Party - 12/5/2012

11:52 AM, Dec 5, 2012   |    comments
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The Original Mongolian BBQ
3 oz Chicken
1 oz Broccoli
1 oz Carrots
1 oz Pea Pods
1 oz Green Peppers
1 oz Shanghai BBQ
1 oz Teriyaki
1 heaping spoon of crushed red pepper

Courtesy: Josh Lahusky, manager of bd's Mongolian Grill in Grand Rapids.