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Cooking w/Kal: Kal's Strawberry Shortcake

9:44 AM, Jul 22, 2012   |    comments
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File image of Kal Kamyszek.


6-8  Biscuits-I use Bisquick & recipe for shortcake

2-3 qts Strawberries


Vanilla Ice Cream

Cool Whip or Whipped Cream


Wash & cut the stems off the strawberries. I put at least half of the berries in a large bowl, add some sugar and mash with a potato masher. Let these sit for at least an hour before serving. Slice most of the remaining strawberries. Keep a few out to top the shortcake.

When it is time to assemble the shortcake, fold the sliced strawberries into the mashed strawberries.

First split a biscuit, put the bottom half in a bowl and spoon on some strawberries; then put a scoop of ice cream on top of the berries, top this with the other half of the biscuit, more berries, then the cool whip or whipped cream and top with a big berry and some blueberries for taste and color, and enjoy!


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