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Take Five Holiday Appetizers - 12/11/2012

10:55 AM, Dec 11, 2012   |    comments
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Holiday Appetizers

Taco Cups

Ingredients
All ingredients are divided

• 1 can refried beans
• 1/2 pound cooked taco-seasoned meat
• 1 cup shredded cheddar
• 1 cup salsa
• 1/2 cup sour cream
• 1/2 cup sliced black olives
• 1 bag Tostitos "Scoops!"

Directions
Set chips on a large platter and layer in order with beans, meat, cheddar, salsa, sour cream and black olives.

Yields about 40 appetizer bites and can be served warm or cold.

Tomato Basil Skewers

16 small fresh mozzarella balls (pearlini)
16 fresh basil leaves
16 cherry tomatoes, cut in half
Olive oil for drizzling
Salt & pepper to taste

Directions
Thread mozzarella, basil and tomatoes on small skewers. Drizzle with oil and sprinkle with salt and pepper.

Courtesy: Cindy Krzykwa

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