GRAND RAPIDS (GR Business Journal) -- Local chefs, locally grown foods and the local food-service industry are in the spotlight this summer thanks to Downtown Market and Experience Grand Rapids.
Experience GR will present its fourth annual Restaurant Week Aug. 14-24. The 11-day event is off to a good start, as 65 restaurants have already signed up to participate. Fifty-one are returning while 14 are new to the event.
"This number is expected to grow as we near the start of another successful Restaurant Week Grand Rapids event. We're now in our fourth year, and this year feels like the biggest year ever," said Janet Korn, vice-president of marketing for Experience GR, in a statement.
You can read the entire article at the website of our partner, the Grand Rapids Business Journal.