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Breakfast On the Go
Breakfast on the Go: French Toast TrioFrench Toast Trio by Chef Len from "At the Diner" in Zeeland.
Breakfast On The Go: 'At the Diner' in Zeeland - Reuben OmeletWe are always looking for creative dishes to feature in "Breakfast on the Go." This week we found one in Zeeland where Chef Len whips up a Reuben Omelet.
Breakfast on the Go: turkey, spinach, feta omeletHere's a Breakfast on the Go recipe courtesy of Indulgence Cafe in Grand Rapids.
BOTG: Breakfast CheesecakePeaches Bed and Breakfast's Breakfast Cheesecake by Chef and Owner Jane Lovett. BOTG: Polish BabkaThis week Meredith Ter Haar visited the Wealthy Street Bakery to try Baker Carrie Van Mannen's traditional polish babka. Breakfast On the Go - Pal's DinerFor this week's Breakfast on the Go we head to Pal's Diner on 28th Street for a lesson in the fine are of making eggs. Chef and Owner Barry Brown coached WZZM 13's Meredith Ter Haar through one of the weekday specials.
BOTG: Hudsonville Grill's "Cook's Special"For this week's Breakfast on the Go we head to the Hudsonville Grill for the "Cook's Special." |
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