National Coffee Day is September 29, but the celebration doesn't have to end after only a single day. We invited Chef Jamie Paquin in to share a coffee inspired dish with us.
She pulled out all the stops with an espresso rubbed pork with red eye gravy, and a fall veggie dish.
If you want to learn more from Chef Jamie, she teaches classes at the Muskegon Farmers Market. You can find a full list of her classes here.
For catering requests you can email her at gfdesserts.com.
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